Faculty & Staff
Food Science and Nutrition
|
S.No.
|
Name
|
Desigation
|
Qualification
|
Specialization/Research Interest | Photo |
| 1. | Dr. Ekta Singh | Associate
Professor |
M.Sc., Ph.D. | Clinical Nutrition , Nutraceutical , Food Processing and Food product development |  |
| 2. | Mrs. Geeta Bisla | Associate
Professor |
M.Sc., NET, Adv. Dip.(German) | Nutritional Biochemistry Nutritional Epidiemiology |  |
| 3. | Dr. Monika Jain | Associate Professor |
M.Sc., Ph.D., NET, SLET, Adv. Dip. (French) | Sp. Nutrition Reseach in Public Health Nutrition (Pediatric & Geriatric nutrition) |  |
| 4. | Mrs. Navita Pareek | Assistant Professor |
M.Sc., NET, SLET, M.A. in classical Dance (Kathak) | Sp. Community Nutrition |  |
| 5. | Dr. Neelam Chaturvedi | Associate Professor | M.Sc., Ph.D., NET | Nutritional Biochemistry, Food Processing & Nutraceutical Clinical Nutrition |  |
| 6. | Ms. Parul Sharma | Assistant
Professor |
M.Sc. NET, (ICAR) | Food Processing and Technology, Dairy Technology & Food Microbiology |  |
|
7.
|
Dr. Sheel Sharma
|
Professor
|
M.Sc.,(Hons)
Ph.D.
|
Biochemistry, Human Nutrition Foods, Nutrients and Biochemical analysis, community Nutrition |  |
